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Sri Varaha Foods

Special Idly Powder (100g)

$249
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Ingredients: Red Chilli, Bengal Gram Dal, Urad Dal, Asafoetida, Salt, Sesame

  • No Onion No Garlic
  • No Colors added
  • No Preservatives
  • Aromatic, Organically made

Introducing **True Traditions-Sri Varaha Foods' Tirunelveli Idly Powder**, a traditional blend made from the finest ingredients sourced from Kallidaikurichi Agraharam. Our unique combination of roasted Red Chillies, Urad dal, Toor dal, Curry leaves, Asafoetida, and Salt is expertly crafted to deliver the rich, authentic flavors of Tirunelveli in every spoonful.

To enjoy, simply drizzle a bit of sesame oil or ghee over this powder and mix it with hot, fluffy idlis or crispy dosas. Each bite will bring out the rustic, nutty aroma and spice that make this powder a perfect accompaniment to any South Indian breakfast. With True Traditions-Sri Varaha Foods' Tirunelveli Idly Powder, you can elevate your meals with the authentic taste of home—capturing the warmth and tradition of South Indian kitchens in every bite.

Allergens: Made in facility that processes Peanuts, Tree nuts, Soya, Milk,Wheat, Mustard and Sesame. 

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Sri Varaha Foods

Special Idly Powder (100g)

$249

Ingredients: Red Chilli, Bengal Gram Dal, Urad Dal, Asafoetida, Salt, Sesame

Introducing **True Traditions-Sri Varaha Foods' Tirunelveli Idly Powder**, a traditional blend made from the finest ingredients sourced from Kallidaikurichi Agraharam. Our unique combination of roasted Red Chillies, Urad dal, Toor dal, Curry leaves, Asafoetida, and Salt is expertly crafted to deliver the rich, authentic flavors of Tirunelveli in every spoonful.

To enjoy, simply drizzle a bit of sesame oil or ghee over this powder and mix it with hot, fluffy idlis or crispy dosas. Each bite will bring out the rustic, nutty aroma and spice that make this powder a perfect accompaniment to any South Indian breakfast. With True Traditions-Sri Varaha Foods' Tirunelveli Idly Powder, you can elevate your meals with the authentic taste of home—capturing the warmth and tradition of South Indian kitchens in every bite.

Allergens: Made in facility that processes Peanuts, Tree nuts, Soya, Milk,Wheat, Mustard and Sesame. 

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