Omapodi Vadam

Ingredients: Rice Flour, Sago Flour, Green Chilli, Salt, Lemon Salt

How to use: Simply fry our vadams in oil until golden brown for a crispy and delicious snack or accompaniment to your meal. 

Savor the irresistible crunch of Thamirabarani's finest with True  Traditions-Sri Varaha Foods' Omapodi Vadam, meticulously crafted to perfection. Made with a blend of rice flour, sago flour, salt, green chilies, and a hint of lemon salt, each bite is a symphony of authentic South Indian flavors.

Transform your meals into culinary masterpieces with our mouthwatering products: pair our Omapodi Vadam with tangy Tomato Thokku for an unforgettable tomato rice experience, or indulge in the perfect balance of sweet and sour with Pulikachal alongside crispy Omapodi Vadam. Elevate your dining experience with Sri Varaha Foods and discover the true essence of Thamirabarani's culinary legacy.

Indulge guilt-free as our vadam is made with premium ingredients and contains no added colors or preservatives. Treat yourself to the ultimate South Indian delight with True Traditions-Sri Varaha Foods' Omapodi Vadam, where every bite transports you to the heart of Thamirabarani's culinary heritage.

Allergens: Made in facility that processes Peanuts, Tree nuts, Soya, Milk,Wheat, Mustard and Sesame