Ribbon Vadam
Ribbon Vadam is backordered and will ship as soon as it is back in stock.
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Ingredients: Rice Flour, Sago Flour, Green Chilli, Salt, Lemon Salt
How to use: Simply fry our vadams in oil until golden brown for a crispy and delicious snack or accompaniment to your meal.
Savor the authentic flavors of Thamirabarani with True Traditions-Sri Varaha Foods' Ribbon Vadam, expertly crafted using a blend of rice flour, sago flour, green chilies, cumin seeds, and a touch of lemon salt. Each crunchy ribbon is a testament to South Indian tradition and culinary excellence.
Transform your mealtime into a delightful experience: pair our Ribbon Vadam with tangy Tomato Thokku for a burst of flavor in every bite, or add a crispy texture to Pulikachal for an unforgettable culinary fusion. As a delightful finger food option for kids, our Ribbon Vadam offers a guilt-free snacking solution without any preservatives, ensuring wholesome goodness with every bite.
Elevate your dining experience with True Traditions-Sri Varaha Foods and indulge in the rich heritage of Thamirabarani's culinary legacy, one ribbon at a time.
Allergens: Made in facility that processes Peanuts, Tree nuts, Soya, Milk,Wheat, Mustard and Sesame