Diwali Legiyam | Diwali Marundhu | Ready to Eat

Diwali Legiyam (Ginger Legiyam) is a traditional Ayurvedic remedy crafted from fresh ginger, jaggery (unrefined cane sugar), and a blend of healing spices and herbs. Known for its powerful digestive and medicinal properties, this legiyam is a must-have during festive seasons.

Our Ginger Legiyam is carefully simmered with ingredients like black pepper, cardamom, and cumin until it reaches a rich, syrupy consistency. The warmth of ginger combined with the sweetness of jaggery creates a perfect harmony of flavors, making it both a delicious and effective remedy.

Ginger Legiyam is traditionally consumed to:

• Aid digestion
• Alleviate nausea
• Boost immunity

It's also enjoyed as a festive treat, especially during Diwali, in South Indian households. Experience the time-honored benefits of Diwali Legiyam (Ginger Legiyam)—a blend that supports well-being and delights the senses.

Shelf Life: Up to 6 months

Storage Instructions: Store in a dry, airtight container at room temperature to maintain freshness and prevent spoilage. 

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Buy Diwali Legiyam (Ginger Legiyam) online at True Traditions-Sri Varaha Foods for improved digestion and overall wellness!